10-Minute Raw Vegan Taco “Meat”

10-Minute Raw Vegan Taco "Meat"   Print Friendly Version Prep time 10 mins Total time 10 mins   Author: Minimalist Baker Serves: 6 half cup servings Ingredients WALNUT TACO MEAT

• 2/3 cup loosely packed sun-dried tomatoes (preferably packaged dry, not in oil*)*
• 3 cups (360 g) raw walnuts
• 4 cloves (6 g) garlic, minced
• 1/2 tsp sea salt, plus more to taste
• 1 heaped Tbsp smoked paprika
• 1 heaped Tbsp ground cumin
• 1 heaped Tbsp chili powder
• 2 tsp (8 g) coconut sugar (omit if avoiding sugar, or sub a little stevia)
• 1-2 habanero peppers, seeded and chopped (more or less to spice preference // or sub 1 chipotle pepper in adobo sauce, plus more to taste, but this will make the recipe no longer raw)
• Optional: 1-2 tsp nutritional yeast
• Water as needed (about 1/4 cup)

FOR GARNISH

• Cilantro
• Corn Tacos
• Avocado
• Radish

Instructions

1. Add sundried tomatoes to a small bowl and cover with warm water.

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Original Content: 10-Minute Raw Vegan Taco "Meat"