Ladies and gentlemen, we present to you a perfectly fluffy, tender, sweet vanilla cake that's vegan and gluten-free! Let's bake!
This recipe is easy to make, requiring 1 bowl and 10 ingredients.
The base starts with vegan "buttermilk" made by mixing dairy-free milk and vinegar. Then add in applesauce for (oil-free!) moisture and natural sweetness and vanilla extract for that quintessential vanilla flavor.
1-Bowl Vegan Gluten-Free Vanilla Cake from Minimalist Baker →
Original Content: 1-Bowl Vegan Gluten-Free Vanilla Cake
No comments:
Post a Comment